Jersey Mike’s is an American sandwich chain that was founded in 1956 in Point Pleasant, New Jersey. The chain is known for its high-quality, fresh ingredients and its commitment to serving authentic, submarine-style sandwiches. Jersey Mike’s has since grown to become one of the fastest-growing franchises in the United States, with over 2,000 locations in 47 states.
The menu at Jersey Mike’s features a variety of cold and hot sandwiches, including classic subs like the Italian, the turkey and provolone, and the BLT, as well as more creative options like the chipotle cheesesteak and the veggie sub. The sandwiches are made to order and can be customized with a range of toppings and condiments, including lettuce, tomato, onion, mayo, and oil and vinegar.
One of the key features of Jersey Mike’s is its commitment to using high-quality ingredients. The meats are sliced fresh in-house every day, and the bread is baked fresh on-site. The chain also sources local ingredients whenever possible, and all of its sandwiches are made with high-quality cheeses, vegetables, and sauces.
In addition to its commitment to quality, Jersey Mike’s is also known for its community involvement. The chain partners with local organizations and charities to support their fundraising efforts, and it has donated millions of dollars to various causes over the years. Jersey Mike’s also offers a rewards program for loyal customers, and it has a mobile app that allows customers to place orders and earn rewards from their smartphones.
Jersey Mike’s Subs
It’s a good idea to look at 32 interesting facts about Jersey Mike’s to know more about this American sandwich chain.
- Jersey Mike’s was founded in 1956 by a teenager named Peter Cancro.
- The original location was in Point Pleasant, New Jersey, and it was called Mike’s Subs.
- Cancro started working at the shop when he was just 14 years old.
- When the owner decided to sell the business, Cancro convinced his parents to help him buy it.
- Cancro was only 17 years old when he became the owner of Mike’s Subs.
- He renamed the shop to Jersey Mike’s Subs in 1987.
- Jersey Mike’s has over 2,000 locations across the United States.
- The chain is known for its freshly sliced meats and cheeses.
- Jersey Mike’s also bakes its bread fresh in-house every day.
- The chain offers both cold and hot sandwiches.
- The most popular sandwich at Jersey Mike’s is the #13, the Original Italian.
- Jersey Mike’s offers a gluten-free bread option.
- The chain has a rewards program called MyMike’s, which offers free subs and other rewards to customers.
- Jersey Mike’s offers catering services for parties and events.
- The chain has its own line of condiments, including its signature red wine vinegar and olive oil blend.
- Jersey Mike’s offers a submarine sandwich in a tub, which is essentially a sandwich without the bread.
- The chain’s logo features a sailing ship, a nod to its coastal New Jersey roots.
- Jersey Mike’s has a “secret menu” that includes items like the chicken cordon bleu sub and the buffalo chicken cheesesteak.
- The chain’s subs are typically served “Mike’s Way,” which includes lettuce, tomato, onion, vinegar, oil, and spices.
- Jersey Mike’s uses a specific bread recipe that includes a blend of wheat flour, malt, and honey.
- The chain offers a “buy one, get one free” deal on subs every year on National Sandwich Day (November 3rd).
- Jersey Mike’s sponsors a number of sports teams and events, including the Rose Bowl and the US Open.
- The chain has a mobile app that allows customers to place orders and earn rewards from their smartphones.
- Jersey Mike’s was named the #1 fastest-growing chain in the United States in 2020 by Nation’s Restaurant News.
- The chain was also named the #1 fastest-growing franchise in the United States in 2021 by Franchise Times.
- Jersey Mike’s has a partnership with the American Cancer Society and has donated millions of dollars to cancer research over the years.
- The chain has a charity called the Jersey Mike’s Subs Abover Grants, which provides funding to local charities and non-profit organizations.
- Jersey Mike’s has a foundation called the Jersey Mike’s Subs Culture of Giving Foundation, which supports charities and non-profit organizations across the United States.
- The chain has a program called Jersey Mike’s Day of Giving, during which 100% of sales are donated to local charities.
- Jersey Mike’s has a commitment to sustainability and has implemented eco-friendly practices in its restaurants.
- The chain has won numerous awards for its food and customer service, including the Best Fast Casual Sandwich award from USA Today.
- Jersey Mike’s is known for its friendly and welcoming atmosphere, and many customers consider it to be more than just a sandwich shop – it’s a community.
Jersey Mike’s has become a beloved sandwich chain across the United States, known for its commitment to quality, community involvement, and delicious subs. From its humble beginnings in coastal New Jersey to its current status as one of the fastest-growing franchises in the country, Jersey Mike’s has maintained a focus on using fresh, high-quality ingredients and providing excellent customer service. Whether you’re in the mood for a classic Italian sub or a creative specialty sandwich, Jersey Mike’s has something to satisfy your cravings. With its dedication to giving back to the community and supporting local charities, Jersey Mike’s has also become a force for good in the world.
